Poppadom
Poppadom
Chicken Tikka Puri
Traditional pieces of chicken tikka cooked with the chefs special spices & served on okras special puri
Mixed Meat Platter
Combination of chicken tikko.glati seekh kebab, lassan tikka & lamb chop
Vegetable Samosa Chaat
Vegetable samosa served with targy chickpeas, yoghurt & freshly cut vegetable toppings. A popular indian snack
Achari Paneer
A perfect fusion of flavours, Indian cottage cheese stuffed with achar then lightly spiced & barbecued with onions, peppers & herbs
Aloo Tikki
Popular north Indian street food-tasty potato patties, spiced, crisp & finished with yoghurt & tamarind chutney
Hot Meat Puri
Traditional pieces of lamb cooked with the chefs special spices & served on okras special puri
Lassan Tikka
Chicken marinated with mint garlic & some light spices cooked over charcoal in our tandoor oven
Mirch Wall Fish
Fresh pieces of cod tossed in a mouth watering and hot chilli sauce
Gilafi Seekh Kebab
Chicken mince moved with spices & cheese, finished with a cover of capsicum & onions, then cooked in the tandoor
Okra Lamb
Spring lamb cooked in the traditional method with a hint of garlic & ginger, also available in desi style with extra spice. An okra favourite
Keema Mattar
Minced lamb & green peas cooked with aromatic spices into a delicious north Indian curry
Tawa Chicken
Tender pieces of chicken tikka cooked with medium spices & yogurt. Served on a traditional flat plate
Khali Meethi Chicken
An okra special cooked with the chefs special spices in a sweet & sour sauce. Finished to madras strength
Lamb Handi
Tender lamb cooked with ground pepper, garlic, ginger & spring onions in a medium hot sauce
Samundri Lajawaab
Succulent pieces of prawn, king prawn & cod cooked with spring onions, ginger, garlic & black pepper finished to a medium hot strength. An okra favourite
Lamb Khumbhara
Lamb cooked with mushrooms & spring onions with fresh garlic, tomatoes & coriander
Murgh Musallam
A classic dish from the moghul era, minced chicken cooked with garlic, ginger, aromatic spices & then topped with boiled eggs
Kashmiri Machli
Cod loin cooked with ginger, garlic, green chilles & onions in a thick kashmiri masala sauce
Murgh Makhan Palak
Tender pieces of chicken cooked with spinach, cream & chefs special spices
Chicken Khagani
Tender pieces of chicken prepared with ghee, mint, yoghurt, fresh herbs & blended into a medium hot sauce
Chicken Jhatt Phall
Strips of chicken fillet cooked with a fusion of peppers, onions, tomatoes & ginger. An okra favourite
Masala Special
Jalfrezi Special
Balti Special
Karahi Special
Saag Special
Garlic Chilli Special
Achar Special
Traditional - Madras
Traditional - Korma
Traditional - Dupiaza
Traditional - Bhuna
Traditional - Rogan Josh
Traditional - Dansak
Traditional - Vindaloo
Traditional - Patia
Chicken Tikka Shashlik Tandoori
Served with pilau rice, naan, curry sauce & salad
Mixed Grill Tandoori
Chicken tikka, lasson fikko, seekh kebab, quarter tandoori chicken & lamb chops. served with pilau rice, naan, curry sauce & salad
Garlic Tikka Shashlik Tandoori
Served with pilau rice, naan, curry sauce & salad
Full Tandoori Chicken
Served with pilau rice, naan, curry sauce & salad
King Prawn Shashlik Tandoori
Served with pilau rice, naan, curry sauce & salad
Lamb Chop Shashlik Tandoori
Served with pilau rice, naan, curry sauce & salad
Daal Tarka
Bhindi Bhajl
Pindi Chole
Cheese & Garlic Naan
Traditional Naan
Garlic & Coriander Naan
Cheese & Chilli Naan
Garlic & Tomato Naan
Basmati Rice
Jeera & Peas Rice
House Salad
Coke (1.5L)
Diet Coke (1.5L)
Located at 5 Friar Gate, Derby, Okra menu offers a vibrant fusion of modern and traditional dishes inspired by Indian and South Asian cuisine. Known for its creative use of spices and fresh ingredients, this restaurant has earned a reputation for delivering bold, flavorful dishes in a welcoming and stylish atmosphere. Whether you're enjoying a casual dinner with friends or a special night out, Okra provides a unique dining experience.
The Okra menu features a diverse selection of dishes, from classic curries to innovative small plates. Starters include favorites like onion bhajis, samosas, and tandoori lamb chops, each cooked to perfection with aromatic spices and a hint of smokiness. For mains, the menu offers a range of flavorful curries, including chicken tikka masala, lamb rogan josh, and butter chicken, each with a rich, creamy base and the perfect balance of spices. The Okra menu also offers a selection of unique dishes, such as masala fish and kadai prawns, providing a twist on traditional Indian flavors. For those who prefer something lighter, the menu also includes a variety of grilled dishes and tandoori options.
During my visit, I tried the chicken tikka masala with garlic naan and a side of pilau rice. The chicken was tender and marinated in a blend of spices, while the sauce was rich, creamy, and perfectly spiced. The garlic naan was soft and warm, with just the right amount of garlic to complement the curry. The pilau rice was aromatic, light, and fluffy, making it the perfect accompaniment. Many other diners around me seemed to enjoy the lamb shank curry and tandoori chicken, both of which looked just as appetizing.
Service at Okra is attentive and professional, with staff making sure guests have everything they need for an enjoyable dining experience. Prices are reasonable, offering excellent value for the high quality of food and generous portion sizes.
For anyone in Derby looking to explore new flavors or enjoy traditional South Asian dishes with a twist, Okra menu offers an exciting and memorable dining experience.